by admin | Oct 12, 2026 | Brunch, Burgers, Featured, Food, Restaurants, Uncategorized
If you don’t know me, you probably wouldn’t know that I have adult kids and they are great to eat with now. I also have a very excitable 2 year old that is fun. Unfortunately I love good food and eating good food with a toddler is less than fun sometimes. I can see it...
by admin | May 29, 2026 | Featured, North OKC, OKC Underground, Restaurants
Content Chef Chris McKenna is an Edmond native who has moved from cook to journeyman chef to executive chef and now chef-owner (with Richard Ly) of Bayou & Barrel, a new Cajun-inspired restaurant on the west side of OKC. Inspired by his maternal grandmother,...
by admin | Mar 20, 2026 | Craft Beer, Drinks, North OKC, West Side
In the last couple years we have seen a sad shift in the beer world as brewery after brewery collapsed under the weight of several factors. The good news is, there are a few brave souls that have decided to take up the mantle and keep the beer flowing. Newest among...
by admin | Dec 17, 2025 | OKC Underground, Featured
Chef Eric Smith, a James Beard Award nominee (Best Chef Southwest), trained in Oklahoma City but developed his “voice” in Chicago restaurants for more than a decade before returning to Oklahoma City. The Duncan, Oklahoma native has been in the culinary...
by admin | Sep 17, 2025 | OKC Underground
For local readers, Chef Jeff Chanchaleune doesn’t need much of an introduction. The three-time James Beard Award nominee (and twice finalist) has had two restaurants the New York Times annual list of 50 Best Restaurants, and his original concept Ma Der Lao...
